Jaggery tea, also known as “gur chai” or “jaggery coffee,” is a sweet and flavorful Indian beverage made with jaggery, tea leaves, and spices. It offers a delightful blend of sweetness and spice. Here’s a simple recipe to make Jaggery Tea:

Ingredients:

• 2 cups water
• 2-3 teaspoons loose tea leaves or 2 tea bags
• 1/4 cup grated jaggery (adjust to taste)
• 1/2 teaspoon grated ginger
• 2-3 green cardamom pods, crushed
• 2-3 cloves
• 1 small cinnamon stick (about 1 inch)
• 1/2 cup milk
• A pinch of black pepper powder (optional)
• A pinch of salt (optional)